Class you don’t want to miss! This delicious class on traditional Norwegian dish called Vegisterkaker will be hosted by Sunny Gandara, a guest teacher, chef and author of the foodblog Arctic Grub. Sunny was born and raised in Norway and her focus in cooking and baking is on traditional Norwegian and Scandinavian recipes

Sunny will teach you how to prepare this super traditional and comforting fall dish composed of vegan “meat balls” served with gravy, sauerkraut and boiled potatoes following her own recipe. The class have a limited capacity so make sure to reserve your spot fast - also, don’t forget to check out Sunny’s blog www.articgrub.com