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IN-PERSON // New Year's Kolaches & Frgal

There is no new year without these delicious traditional pastries on the table - New Year’s Kolaches and Frgal cake are a must. Frgal is a delicacy from the region Valassko and the recipe dates back to 1826. In this class we’ll learn how to make those two delicious yeasted pastries and fill them with various sweet fillings

To book the class click at “Book class” button on a class page and fill up the booking form

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January 18

Georgian Khachapuri Adjaruli

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January 20

Tyrolean Strudel